PLATES

HERBED CHICKEN
27.95
roasted chicken breast, braised pork belly, carrots, mushrooms, mixed greens, red skin mashed potatoes
TAFFER’S CHICKEN & WAFFLES
25.95
golden chicken breast, pearl sugar waffles, house-made orange bourbon syrup, golden corn fritters

BRAISED SHORT RIB
32.95
knife-tender short rib braised with red wine and beer, rich demi-glace, green beans, red skin mashed potatoes

FISH & CHIPS
24.95
beer-battered whitefish, fresh coleslaw, tartar sauce, Tavern fries

SALMON CAKES
27.95
lightly breaded salmon cakes, roasted carrots and Brussels sprouts with balsamic glaze, red and green onion, creamy dill aioli sauce

PENNE YOUR WAY
16.95
penne pasta tossed in your choice of house-made sauce, served with garlic bread Add chicken 8 Choice of creamy tomato vodka with ricotta or rich Alfredo with parmesan